You know how sometimes you want a fruity drink that is refreshing but still has depth to it? Here it is, a Double Peach Cocktail with Mango. You are welcome. Drink responsibly, and please do not drink and drive.
Double Peach Cocktail
Ingredients:
2 ounces Vedka Peach Vodka
2 ounces Pinot Grigio Sparkling Champagne
3 ounces Peach Nectar
2 ounces of Jarittos Mango Soda
I ripe mango, sliced
1 ice cube
Crushed Ice
Directions:
In a cocktail shaker add peach vodka, champagne, peach nectar, mango soda and one ice cube.
Stir with a cocktail stirrer.
Strain into a goblet over crushed ice.
Garnish with a slice of ripe mango.
Serves 1.
Pairs Perfectly with our Nacho Supreme Dip with Cilantro Cheese Toast!
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